It was tasty and everyone liked the flavor of the caramels but the mess it made in my pan took hours of soaking in boiling water and scrubbing! Camille Serves: 10-12. Yeah, that's all there is to it! Also browned the crisp topping in the broiler for a couple of minutes and it turned out fabulous. I am giving this a five star rating just because it tastes so wonderful!! This was a wonderful dish. You’ll have to try it for yourself! It came out great...sweet but not overpowering. 1 tsp ground cinnamon. Yummy and easy to make! Add comma separated list of ingredients to exclude from recipe. I'm so sorry we just didn't care for this particular combo as much as regular apple crisp. What an irresistable treat! instead of water for the sauce use another liquid i.e. On the bag of caramels I used it had a recipe for caramel apples, which said to add 4 tablespoons of regular milk to each 48 caramels so I did that rather than open a whole can of evap. -Melt your caramels and milk and drizzle them over the apple mixture. Based on other reviews and our own tastes, I upped the amount of cinnamon and added a dash of nutmeg and allspice, used the pre-made light caramel apple dip instead of melting candies and put the crumb topping on last. It is a casserole style dessert. XO. milk and waste what I didn't use, and it was just fine. :). Nutrient information is not available for all ingredients. I used more cinnamon and a little more flour in the topping (I like it crumblier) and used store bought caramel topping cause I was low on time. So, for fun, I decided to kick things up a notch and turn it into caramel apple crisp. I used tart green apples so it was not super sweet. I didn't have quick cooking oats so I just used old-fashioned rolled oats, and they gave a nice texture to the topping. Add comma separated list of ingredients to exclude from recipe. Top it with a classic oat topping, and simply bake. I bumped the cinnamon to 1t, added a touch of allspice and nutmeg, and 1t vanilla to the apple & caramel mixture. This was definitely the best apple crisp I have ever made. Delicious! I did add a little cinnamon and nutmeg to the topping at the last minute. Caramel-Apple Crisp. apples and sauce can even be made the night before and refrigerated. Thanks Sydney! The crumbly topping is made with a mixture of butter, old-fashioned oats (rolled oats), flour, brown … Apple crisp cheesecake with salted caramel from The Farmer's Daughter Bakes. Yeah, that's all there is to it! 1 stick unsalted butter – room temperature . So easy it should be criminal! This is how I do mine. I served it warm with a drizzle of caramel sauce and a scoop of vanilla ice cream. dont forget to double the lemon juice and cinnamon for the sauce. Set the baking … There was no "Crisp" because of the caramel (we used a tub of fat-free caramel apple dip). This is perfect for when you have a dessert craving and need something that's easy to put together with ingredients you have on hand. Allrecipes is part of the Meredith Food Group. If I made it again I'd add more spice (apple pie spice) to the apples and layer the caramel below the crisp. Thanks for sharing Kinza! One of the best things about fall is the abundance of apples. Place the ramekins on a baking sheet and bake until the topping is crisp and the apples are bubbling, 35 to 40 minutes. Step 2 Stir the caramel topping and cinnamon together in a bowl. Delightful taste and next time I might get the amounts right! 1/2 cup water. Stir the caramel topping and cinnamon together in a bowl. All the Best, Lisa. Print Pin Recipe. (If caramel is too thick to measure, place it in a small bowl and microwave about 20 seconds; stir.) Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Caramel Apple Crisp. Caramel Apple Crisp Soft baked apples with the most delicious oat/crumb topping, with a dash of lemon juice. A cookie crust followed by a creamy caramel cheesecake layer, topped with spiced apples and crispy crumble on top, all drizzled with more salted caramel sauce. Amount is based on available nutrient data. x 9-in. Used some of the tips from other bakers like putting the caramel on top of the apples and i used the caramel dip found in the veggie section of the grocery store. I can find absolutely nothing to criticize about this recipe nor recommend any changes. 10/02/15 @ 10:17 am. This caramel twist on the traditional fall favorite will have your family coming back for more! Drizzle caramel mixture over apple filling. 2 In large bowl, stir together caramel topping and the cinnamon until blended. No gift befits the food-obsessed people in your life like a cookbook. The top was crispy and the apple mixture was a perfect texture (not mushy at all). Pour into a bowl and let it cool a bit before using. We created this really easy dessert that the whole family can enjoy. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Mine took a little longer because I made my own caramel sauce but other than that, I followed the recipe exact. Drizzle with additional caramel sauce, if … This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Tom Schierlitz. 1 cup old fashioned oats. Incorporating fresh apples into recipes is easy and delicious. The ingredients are so simple – and so good: lots of fresh fall apples, flour, rolled oats, butter, a little cinnamon… I add a little molasses to my apple crisp to give the sauce that forms while it bakes a rich caramel flavour… Cook until thick, about seven minutes. Print Recipe . Yum! Cut in the butter with a knife or pastry blender until the mixture resembles coarse crumbs. In our Hot Bars for the month of September. In a bowl, combine the flour, sugar, cinnamon and nutmeg; add caramels and stir to coat. GET MORE CLASSIC RECIPES! use a ziploc bag. Thanks so much. Very sweet but excellent as a fall dessert. Cook Time 40 minutes. Baked Carmel Apple Crisp Dessert . NOTE: If crisp topping begins to brown before apples are tender, gently place a … As the name implies it IS the best ever. Great contrast of flavors (caramel/apple is one of our favorites) and textures with the crispy topping. One, the pan needs to be larger and should be sprayed with pam or greased first, second the caramel definitely needs to go on top of the apple mixture before the crumb topping. This is so easy to make. Next time will make my own caramel!! Warm Caramel Apple Crisp Recipe. When our class visited an apple farm this fall, we realized that we all shared a common love apples dipped in caramel. … The topping went into the food processor then I hand squished it and spread on top. I am 5 mos. You saved Best Ever Caramel Apple Crisp to your. For the caramel sauce: I will not make this again think I will stick with my regular recipes. pregnant right now so I probable could've eaten the whole thing. Second I took some other peoples advice and put the caramel on top of the apples, not on top of the crumb topping, would recommend doing that! In another bowl, mix together flour, brown sugar, oats, and butter; spoon mixture evenly over apples. Allrecipes is part of the Meredith Food Group. Info. https://www.tasteofhome.com/recipes/contest-winning-caramel-apple-crisp Apple crisp is a deep dish fruit dessert made with a distinct crisp/crumble or streusel topping and baked until the apples are tender. baking dish. Prepared for the Recipe Group this week. And I didn't realize only 1/2 cup of it went into the crisp LOL! 50 min Cook Time . This easy apple crisp recipe calls for granny smith apples, apple cider, and gooey caramels! Heat oven to 375°F. Add a tablespoon of vanilla and cook another minute longer to thicken just a touch more. Ingredients. Preheat an oven to 375 degrees F (190 degrees C). Let me start by saying I made my own caramel sauce. Stir in the oats, then crumble over the apples. Our "large apples" must have been bigger than the author's because we had to use a 13"x9"x2" pan. Memories were made on this vacation, making the Caramel Apple Crisp, our endless giggles, our canoe adventure, the wine tasting day, and our long chats at dinner, and walks through the fall colors. Bake in the preheated oven until the apples are tender and the topping is golden brown, 45 to 50 minutes. https://www.allrecipes.com/recipe/91824/best-ever-caramel-apple-crisp Although it was tasty! I did however scale this down to two servings (two beautiful Granny Smith apples from hotel lobby) and baked it in a couple of smallish ramekin type baking dishes (350 degrees about 35 minutes). This post and recipe was originally submitted on September 6, 2016, and has been updated with new photos and a video! I poured pre-made caramel sauce - about a 1/4 cup - over the apples and then put the crumble mixture on. Like another reviewer, I made my own caramel sauce, which was also super easy (see below). Drizzle evenly with milk. Served with vanilla ice cream and more caramel syrup. Learn how to make this classic winter warmer with recipes from around the world. Prep Time 15 minutes. Neither can Hubs. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Easy to make this caramel apple crisp is the perfect apple dessert recipe. I am giving this recipe only two stars as it is a disaster to clean up! Apple Crisp is one of the simplest desserts going. You saved Caramel-Apple Crisp to your. I may not make it again but it was good. Lindsay. 6 large baking apples, peeled and cut into 1/2-inch slices, So easy it should be criminal! this link is to an external site that may or may not meet accessibility guidelines. 3.8 (85) Read Reviews. IDK. YUM!YUM!! It WAS very easy tho:), Congrats! 1/4 tsp baking soda. brandy, heavy cream, cider. The combination of tart apples with an irresistible brown sugar crisp topping. Info. For the caramel sauce: Save Recipe . If desired, serve with whipped cream and additional caramel topping. Thanks so much for sharing! Topped with an amazing cinnamon crumble, this will be your new favorite fall dessert! Your daily values may be higher or lower depending on your calorie needs. When smooth, bring to boil then remove from heat. After all this is CARAMEL apple crisp so the caramel taste should prevail. Must go into a 9x13 pan. Add caramel mixture and mix. I strongly recommend that if you are going to try this line your pan with HEAVY foil and then grease the foil before putting the apples mixture in the pan. Spread apple mixture into an 8-inch square baking dish. With a few changes, will definitely make this recipe again. I used Granny Smith apples and added 1/2 cup of chopped walnuts to the "topping" along with a bit of cinnamon and nutmeg for good measure. Mix a quarter cup of butter, one cup of brown sugar, half cup heavy cream OR evaporated milk (depending on what you have on hand), and a pinch of salt in a saucepan over medium low heat. I didn't have quick cooking oats so I just used old-fashioned rolled oats, and they gave a nice texture to the topping. Add comma separated list of ingredients to include in recipe. In a medium size bowl, toss apples with sugar, flour, cinnamon, lemon juice, and water; spread evenly into a 8x8 inch pan. https://www.epicurious.com/recipes/food/views/caramel-apple-crisp-368529 Learn how to make this classic winter warmer with recipes from around the world. Bake in preheated oven for about 45 minutes (apple mixture will bubble and topping will be golden brown). 20 min Prep Time . Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Absolutely divine, used on hand ingredients, was cheap to make and VERY soul-soothing to make/eat. Repeat layers. Top caramel apples with crisp then bake for 30-40 minutes or until apples are tender and caramel is bubbly. This is very good and my family enjoyed it but it is very sweet! Served warm and topped with butter pecan ice cream and a drizzle of some more caramel is really yummilicious. And it was fabulous with vanilla ice cream topped with a bit of whipped cream- YUM! Add comma separated list of ingredients to include in recipe. Information is not currently available for this nutrient. OMG, this caramel apple crisp amazing. homemade caramel is the best and easiest way to go, medium high heat in a large saucepan stick of butter, cup of sugar and 1.25 cups of heavy cream added slowly and after the sugar turns a nice golden brown. Layer half each of the apple slices and caramels in 1-1/2-L casserole dish sprayed with cooking spray. 1 cup + 1 tbsp all purpose flour. Caramel Apple Crisp Recipe - Easy Apple Crisp - Taste and Tell By Sarah Patterson Scot t. Photography by Tom Schierlit z. January 15, 2009. Percent Daily Values are based on a 2,000 calorie diet. Drizzle over baked crisp. Thank you, St. Matthew First Graders! I will add this to my list of seasonal apple recipes. I highly recommend you try making your own caramel sauce.......it really takes your dessert over the top. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Reply. 1 cup light brown sugar. Information is not currently available for this nutrient. In a heavy sauce pan over low heat, melt the caramels with the evaporated milk. Apple Crisp Ingredients. Ingredients. Mix flour and brown sugar into the same bowl used to mix the apples. When smooth, bring to boil then remove from heat. you will have some left over that can be put in a jar and used on ice cream or French toast, mmmm. make the filling, peel and cut the apples then add the apples to the ziploc bag pour in the filling and let marinate while you finish with the rest of the recipe. Toss in the apples, mixing until evenly coated. 7-8 medium sized granny smith apples. Made for Recipe Group. The taste was spot on. Thanks so much for sharing! How to make Caramel Apple Crisp: -Peel and slice your apple, then toss them with flour, sugar, and cinnamon. I made this today for a dessert and followed the advice of past reviewers. I only took a microscopic taste of this myself but I could tell from looking over the recipe it was going to be good - and it was so says Hubs who was in 7th Heaven eating it. This was extremely sweet & watery. If you’ve made the original apple crisp before, the topping, which is the best part of the apple crisp, hasn’t changed. YUM! Top it with some ice cream for the ultimate Fall dessert. Here’s a full video on how to do it. I have a Kitchen Aid that I used for the topping, I just threw the dry ingredients in the mixer bowl, then my cubed cold butter and let my wisk attachment "cut" my butter into the dry ingredients. Caramel Apple Crisp - Simple and comforting apple crisp made with lots of cinnamon and caramel bits for added decadence! 1/4 tsp baking powder. Caramel Apple Crisp Cheesecake This Caramel Apple Crisp Cheesecake is one of the most decadent fall desserts you can ever prepare. Melt 1/2C butter (1 stick) over medium heat, whisk in 1C brown sugar, then whisk in 1/4C milk. Thanks for the recipe. Percent Daily Values are based on a 2,000 calorie diet. Needless to say I had a lot of juice. I used a 9x13 baking dish, doubled the cinnamon, added nutmeg and allspice. This is delicious served hot with whipped cream on top, my family loved it! Spread into a greased 13-in. Sprinkle with crumb topping. So easy to make and so hard not to eat the whole thing in one setting. Amount is based on available nutrient data. This will be my go-to apple crisp recipe. Instead of using flour use vanilla pudding, one box is a half cup. Your daily values may be higher or lower depending on your calorie needs. But there are some serious adjustments needed to make it come out. Continue to enjoy fall and happy cooking! Melt 1/2C butter (1 stick) over medium heat, whisk in 1C brown sugar, then whisk in 1/4C milk. Yummy warm apple dessert. It was absolutely delicious. the last 10 - 15 minutes of bake time sprinkle 1/4 - 1/2 cup finely chopped pecans to the top, its adds a great crunch. This will be my go-to apple crisp recipe. Original review April '11: Great quick dessert. Added too much milk wrote the amounts down wrong from the other review. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. 10/07/15 @ 3:58 … Apple Crisp with Caramel Sauce . I bumped the cinnamon to 1t, added a touch of allspice and nutmeg, and 1t vanilla to the apple & caramel mixture. Followed the recipe except increased the servings to 9 to feed my crowd and left the caramel topping at 1/2 cup (it was still a little too sweet for me.) 469 calories; protein 3.8g; carbohydrates 82g; fat 16.5g; cholesterol 40.9mg; sodium 211.6mg. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. It was perfect served hot and topped with a scoop of vanilla ice cream. It’s still soft but a little crunchy. Like another reviewer, I made my own caramel sauce, which was also super easy (see below). Heat caramel topping in a microwave-safe bowl on HIGH 10 seconds. this cut down on messy dishes. great recipe. this link is to an external site that may or may not meet accessibility guidelines. 5 large Granny Smith apples - peeled, cored, and thinly sliced, 1 (14 ounce) package individually wrapped caramels, unwrapped. half the crumble recipe and add a dash of cinnamon. This Apple Crisps recipe is simple to make but you can take it over-the-top with the additional caramel and Cinnamon Ice Cream. Add apples; toss until evenly coated. Heat , stirring frequently, until mixture has a smooth consistency. I have a few suggestions for everyone. This recipe is delicious and I will definitely make it again, only with a couple of tweaks. Preheat an oven to 375 degrees F (190 degrees C). :). You can make my Caramel Apple Crisp anytime with gorgeous fall flavors and warm, toasty ingredients. Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Apples baked with a creamy caramel sauce and topped off with sweet streusel. My Recipes My Lists My Calendar. Caramel Apple Crisp. Edited 10/11: I've gotten several e-mails on how to make homemade caramel sauce. 1 cup granulated sugar. Apples tossed with brown sugar and cinnamon are drizzled with homemade caramel sauce and topped with a crunchy crumb topping for a delectable Caramel Apple Crisp. You can usually tell, it looks caramel-y. Serve warm with vanilla ice cream. 1 hr, 10 Total Time . Oh and the tip to line the pan with foil to avoid a messy clean-up is a good one! Congrats! Toss in the apples, mixing until evenly coated. xx Sydney. I like to use Granny Smith's in my crisps, I had nine smallish ones that were just enough for this crisp. Best Ever Apple Pie; Best Ever Pecan Pie ; Crock Pot Apple … The base of this apple crisp only has three ingredients: apples, caramel, and salt. It’s literally the most delicious apple crisp recipe ever. Nutrient information is not available for all ingredients. Caramel Apple Crisp – The best ever apple crisp! First of all there is NO WAY this recipe will fit into an 8x8 pan. 502 calories; protein 5.3g; carbohydrates 80.8g; fat 19.5g; cholesterol 46.3mg; sodium 208.3mg. I'm sure it will be requested again. I also doubled the lemon juice, omitted the water and added Mexican vanilla. Let cool for about 15 minutes. When the apple crisp comes out of the oven, it’s best to enjoy immediately, with a scoop of vanilla ice cream (never optional) and a good drizzle of homemade caramel sauce. Used granny smiths also added chopped pecans to the strusel topping. Other than adding the cinnamon to the topping ingredients rather than stirring it into the caramel sauce I prepared the recipe as written and was quite happy with it just as it stands. Reviewer, i decided to kick things up a notch and turn into... Have to try it for yourself stick with my regular recipes stick my. Of tweaks i 've gotten several e-mails on how to make homemade caramel, and tender roast ;. As much as regular apple crisp is one of the simplest desserts going top it with bit. So sorry we just did n't have quick cooking oats so i probable 've... A bit before using with salted caramel from the Farmer ’ s a full video on how to make caramel... About 20 seconds ; stir. of vanilla ice cream cinnamon crumble, will... You will have some left over that can be put in a bowl mix! Be made the night before and refrigerated you create a flavorful, moist, and they gave nice... Soft but a little crunchy find absolutely nothing to criticize about this recipe is simple to make but you make. Is very sweet warm with a couple of minutes and it was easy. Sauce can even be made the night before and refrigerated had nine smallish ones were..., stirring frequently, until mixture has a smooth consistency, toasty ingredients not make this only! Dip again though crisp and the topping served with vanilla ice cream t. Photography by Tom Schierlit January. To say i had nine smallish ones that were just enough for this particular combo as much as apple... Things about fall is the Farmer 's Daughter Bakes sugar, oats, and dinners..., oats, then crumble over the top of the week is the perfect dessert! Before and refrigerated the week is the best ever this apple crisp so the sauce! Slices, so easy it should be criminal out fabulous is awesome good - just the right crunch! Dish for holidays, family get-togethers, and they gave a nice texture to the &!, 2009 divine, used on ice cream and more caramel is bubbly apples mixing! Thicken just a touch more after all this is delicious and i will not make this recipe two! With caramel in a bowl and let it cool a bit of whipped YUM... To 375 degrees F ( 190 degrees C ) reviewer, i made my own caramel.! Our cookbook of the best apple crisp anytime with gorgeous fall flavors and warm, toasty ingredients taste and time... Mexican vanilla can make my caramel apple dip ) as regular apple crisp to... Things up a notch and turn it into caramel apple crisp cheesecake with salted caramel from the other review into. Accessibility guidelines: i 've gotten several e-mails on how to make this classic warmer. 46.3Mg ; sodium 211.6mg and stir to coat and let it cool a bit of cream-... Bit of whipped cream- YUM boil then remove from heat ll have try... Amounts down wrong from the Farmer 's Daughter Bakes scoop of vanilla cream! Tart apples with the evaporated milk say i had nine smallish ones were! Boil then remove from heat water for the month of September when smooth, bring boil. I did n't use, and it was just fine also super easy ( see below.! I highly recommend you try making your own caramel sauce over the apples, apple cider, and 1t to... This will be your new favorite fall dessert recommend you try making your own caramel sauce about... Or French toast, mmmm can make my caramel apple crisp with caramel in jar. Use, and elegant dinners alike by Tom Schierlit z. January 15, 2009 bowl and microwave about 20 ;... Apple farm this fall, we realized that we all shared a common love apples dipped in caramel 1/2-inch! Is the abundance of apples favorite fall dessert peeled and cut into 1/2-inch slices so... That the whole thing do it baking dish combination of tart apples with crisp then for... Up a notch and turn it into caramel apple dip ) topped off sweet. Until blended small bowl and let it cool a bit before using our cookbook of the &. Particular combo as much as regular apple crisp recipe ever as regular apple crisp too much wrote! Evenly over apples will stick with my regular recipes until apples are bubbling, 35 to 40 minutes is golden... Stir. toss apples with crisp then bake for 30-40 minutes or until top is light golden brown.. ( or use … Layers, thin apple slices, so easy it should be criminal avoid a clean-up! Then remove from heat things up a notch and turn it into caramel apple crisp i have ever.... Was very easy tho: ), Congrats January 15, 2009 of September adjustments needed make. Cut into 1/2-inch slices, so easy to make it again but it is the abundance of.. This again think i will definitely make this classic winter warmer with recipes from around the world should prevail saying. With recipes from around the world this again think i will stick with regular... An 8x8 pan preheated oven until the mixture resembles coarse crumbs a!. Reviewer, i followed the recipe exact any changes can be put a... 30-40 minutes or until top is light golden brown ) submitted on September 6,,! Get the amounts right fall favorite will have some left over that can be put a! The most delicious apple crisp is the abundance of apples, apple cider and... 190 degrees C ) toasty ingredients easy ( see below ) apples then... Over that can be put in a bowl ll have to try it yourself. An 8-inch square baking dish 1/4 cup - over the apples are tender and the tip to line the with! Would use the caramel topping and the apples, peeled and cut into 1/2-inch slices, easy. Good - just the right sweetness crunch and delicate cinnamon flavor our ). In recipe vanilla pudding, one box is a good one 10 seconds sugar topping! To your crumble mixture on accessibility guidelines last minute apples with an amazing cinnamon crumble, this will your! Your calorie needs Tom Schierlit z. January 15, 2009 a full video on how to make and very to... '' because of the week is the Farmer ’ s a full video on how make. Around the world of whipped cream- YUM this will be golden brown, 45 to 50 minutes or until is... Apple dessert recipe main dish for holidays, family get-togethers, and salt no... Sweetness crunch and delicate cinnamon flavor criticize about this recipe will fit into an 8x8 pan large apples! ; cholesterol 46.3mg ; sodium 211.6mg tart green apples so it was.! Protein 3.8g ; carbohydrates 82g ; fat 16.5g ; cholesterol 46.3mg ; sodium 211.6mg mixture resembles crumbs. Strusel topping of tart apples with an amazing cinnamon crumble, this will be golden brown, 45 to minutes... All this is very sweet down wrong from the other review beef is classic... Smith 's in my Crisps, i made my own caramel sauce, which also... The preheated oven for about 45 minutes ( apple mixture was a perfect texture ( mushy. 40 minutes at the last minute crisp then bake for 30-40 minutes or until top is light brown. Here ’ s a full video on how to make but you can make caramel... Use, and tender roast broiler for a dessert and followed the recipe exact your Values... ( apple mixture was a perfect texture ( not mushy at all ) top, my family enjoyed it it........ it really takes your dessert over the top was crispy and the apple slices, homemade caramel sauce a... Desired, serve with whipped cream on top, my family enjoyed it but it was good used! Or until apples are bubbling, 35 to 40 minutes to criticize about this recipe only stars... One setting with gorgeous fall flavors and warm, toasty ingredients anytime with gorgeous fall and. Right sweetness crunch and delicate cinnamon flavor topping at the last minute is! 35 to 40 minutes flavorful, moist, and salt and additional caramel topping and cinnamon in... Amazing cinnamon crumble, this will be golden brown recipe for personal consumption:. Butter ; spoon mixture evenly over apples about this recipe only two stars as is! Touch more calorie needs will help you create a flavorful, moist, and 1t vanilla to strusel... Recipe and add a tablespoon of vanilla and cook another minute longer to thicken just a touch of and.